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Weight Watchers 2-Ingredient Pineapple Angel Food Cake *7 Weight Watchers SmartPoints

Delicious desserts don't get much lighter or simpler than this easy 2-ingredient Weight Watchers Pineapple Angel Food Cake.

Course: Dessert
Servings: 12
Calories: 148 kcal

Prep Time 5 mins
Cook Time 30 mins
Total Time 35 mins

Author: Martha | Simple Nourished Living


1 box (1-step) angel food cake mix (I used Betty Crocker)
1 large can (about 20 ounces) crushed pineapple, undrained


Preheat oven to 350F degrees.

In a large bowl, stir together the dry cake and the entire can of crushed pineapple with its juice. Stir well until all the dry mix is incorporated. (The mixture will get really foamy.)

Pour the batter into an ungreased 9x13 pan. (DO NOT GREASE THE PAN.)

Bake at 350F degrees for time specified on the box for size pan. When the sides pull away from pan and toothpick inserted in the center comes out clean, the cake is done. (About 30-40 minutes for a 9x13-inch pan.)

Remove from the oven and place on a wire rack to cool.

Recipe Notes

*4 Weight Watchers PointsPlus
*7 Weight Watchers SmartPoints

Nutrition Facts
Weight Watchers 2-Ingredient Pineapple Angel Food Cake Recipe
Amount Per Serving (1 /12th)
Calories 148
% Daily Value*
Total Carbohydrates 35g12%
Protein 3g6%
* Percent Daily Values are based on a 2000 calorie diet.

Source: simple-nourished-living.com