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weight watchers best recipes | Cauliflower Crust Veggie Pizza 1 point per slice

To make cauliflower crust:

Cut large cauliflower into florets and place in food processor. Blend until it looks like mashed potatoes.

Place blended cauliflower in a cheese cloth and squeeze out as much liquid as you can.

Put cauliflower In a bowl and add 3 whole eggs, and any fresh herbs and spices you like. I used oregano, parsley, basil, salt and pepper.

Place a sheet of parchment paper on a large cookie sheet.

Add your cauliflower dough to the paper and spread out evenly in the shape of a pizza.

Cook in the oven at 350 for 45 minutes until golden brown.

Add 1/4 cup of pizza sauce and any veggies you want. I used spinach, onion, tomatoes, mushrooms, red, yellow and orange bell peppers. Place back in the oven

for about 15 min.
Makes 8 servings.